Almost weekly when I sit down to make a meal/grocery list I get a deer in the headlights feeling and suddenly I have no idea what my family eats... so as I figure this out I thought I would post it and maybe help another mom this week.
Corn
Steamed broccoli and carrots
with Meat Sauce
Thursday- Hawaiian BBQ Chicken {new to me}
Rice
Salad
Friday- Chili {my recipe}
Brown Rice
Frozen Peas
(1 can kidney beans; rinsed, 1 can diced tomatoes, 1 can tomato sauce, 1 can S&W chili beans w/sauce, 1 can full of milk, 1 lb ground beef/turkey seasoned with salt, pepper, garlic, onion, and chili powder.
Directions: Cook meat in large pot and season, then add other ingredients and bring to boil and turn down and simmer until ready to eat. We like serve over brown rice and top with cheese to make it stretch and more filling, good either way)
Saturday- Leftovers
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